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LouCas

LouCas Catering Menu

9 Lincoln Hwy, Edison, NJ

ENTREES

Mon-Sat

HALF TRAY BROILED LUMP CRAB CAKES

Maryland lump crabmeat broiled and glazed with a chardonnay buerre blanc sauce.

$85.00

FULL TRAY BROILED LUMB CRAB CAKES

$170.00

HALF TRAY STUFFED SHRIMP

Broiled shrimp stuffed with crabmeat imperial stuffing.

$100.00

FULL TRAY STUFFED SHRIMP

Broiled shrimp stuffed with crabmeat imperial stuffing.

$200.00

HALF TRAY BABY LAMB CHOPS

$110.00

FULL TRAY BABY LAMB CHOPS

$220.00

HALF TRAY CHICKEN FRANCESE

Breast of chicken dipped in flour and egg then sautéed in lemon, butter, and white wine.

$80.00

FULL TRAY CHICKEN FRANCESE

Breast of chicken dipped in flour and egg then sautéed in lemon, butter, and white wine.

$160.00

HALF TRAY CHICKEN MARSALA

Sauteed chicken in a mushroom sauce. Served with mixed vegetables.

$80.00

FULL TRAY CHICKEN MARSALA

Sauteed chicken in a mushroom sauce. Served with mixed vegetables.

$160.00

HALF TRAY CHICKEN PARMIGIANA

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese.

$80.00

FULL TRAY CHICKEN PARMIGIANA

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese.

$160.00

HALF TRAY CHICKEN GIAMBOTTA

Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage

$85.00

FULL TRAY CHICKEN GIAMBOTTA

Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage

$170.00

HALF TRAY CHICKEN LAYERED

Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce

$80.00

FULL TRAY CHICKEN LAYERED

Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce

$160.00

HALF TRAY VEAL FRANCESE

Lightly dipped in flour and egg then sautéed in lemon, butter, and white wine.

$90.00

FULL TRAY VEAL FRANCESE

Lightly dipped in flour and egg then sautéed in lemon, butter, and white wine.

$180.00

HALF TRAY VEAL MARSALA

With mushrooms, demi-glaze, and marsala wine.

$90.00

FULL TRAY VEAL MARSALA

With mushrooms, demi-glaze, and marsala wine.

$180.00

HALF TRAY VEAL PARMIGIANA

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese.

$90.00

FULL TRAY VEAL PARMIGIANA

Lightly breaded cutlet topped with tomato sauce and mozzarella cheese.

$180.00

HALF TRAY SHRIMP FRANCESE

Lightly dipped in flour and egg then sautéed in lemon, butter, and white wine. Server over linguini.

$90.00

FULL TRAY SHRIMP FRANCESE

Lightly dipped in flour and egg then sautéed in lemon, butter, and white wine. Server over linguini.

$180.00

HALF TRAY SHRIMP SCAMPI

Sautéed in olive oil, garlic, herbs, and white wine. Served over linguini.

$90.00

FULL TRAY SHRIMP SCAMPI

Sautéed in olive oil, garlic, herbs, and white wine. Served over linguini.

$180.00

HALF TRAY SHRIMP FRA DIAVOLO

Sautéed in olive oil with fresh basil in a spicy red sauce over linguini.

$90.00

FULL TRAY SHRIMP FRA DIAVOLO

Sautéed in olive oil with fresh basil in a spicy red sauce over linguini.

$180.00

HALF TRAY SEAFOOD FRA DIAVOLO

A tantalizing variety of seafood - shrimp, scallops, clams, mussels, and calamari sautéed in a spicy red sauce. Served on a bed of linguini.

$95.00

FULL TRAY SEAFOOD FRA DIAVOLO

A tantalizing variety of seafood - shrimp, scallops, clams, mussels, and calamari sautéed in a spicy red sauce. Served on a bed of linguini.

$190.00

HALF TRAY GRILLED SALMON

with Tomato Basil Vinaigrette

$85.00

FULL TRAY GRILLED SALMON

$170.00

HALF TRAY PETITE TENDERLOIN

CALL US DIRECTLY AT 732-5498580 FOR AVAILABILITY

$110.00

FULL TRAY PETITE TENDERLOIN

CALL US DIRECTLY AT 732-549 8580 FOR AVAILABILITY

$220.00